Kheera Cucumber Heirloom Seeds (Non Hybrid, Non GMO)
with great flavor, quality and field resistance to disease compared to similar
varieties was our best farmers’ market seller.
turning russet-brown at full maturity. Traditionally sold at light-green stage,
but the flavor is best when harvested just as browning begins; skin has a
sugary sweet flavor and flesh is juicy and crisp.
to 5-6 ft.Only 50 days to maturity
get lots of plants of which you can sell some nice plants, but get a bumper
crop of what you keep.
shipping, free planting guide and a free herb or herb blend of our choice.
Jude Children’s Research Hospital.